This is a division of KNOWBBIES®. Below is the showcase of KNOWBBIES® students who have successfully completed our online courses and have demonstrated exceptional skills. Enroll for a course or Apply For Certificate
Student's feedback is :
"Very easy sponze cake recipe with very few ingredients.icing demonstration was very good with very less tools. Now there is no need to buy expensive cakes from market."
Student's feedback is :
"The course is very easy to understand. The videos are very nicely explained and the chat support is always helpful. "
Student's feedback is :
"very helpful course. i learned to make cream cakes. i learned to make ganache . i learned icing. i am very much thankful"
Student's feedback is :
"this course is very helpful for making cakes. chat support is very useful part. Thank you so much."
Student's feedback is :
"I am very happy and satisfied after doing this course. All the techniques from basic to advanced is explained very well. Thanks to all the team for helping in such a great way 🤗"
Student's feedback is :
"excellent course
vdos are so clear
explaination is good too
After completion of course i started my cake classes n bussiness also.
Having too good response for cake's taste n presentation."
Student's feedback is :
"Birthday cakes teaching was very good and clear learned a lot. From fondat cake is tough but with your teachings it became easy.
I never thought that I will bake a cake but finally with Knowbbies m able to do this "
Student's feedback is :
"Videos found very useful. The notes provided also very good. I had tried lots of recipes from YouTube but the taste which is by using your method is the best. Similarly your chat support also very good and cleared many doubts. Thank you.. "
Student's feedback is :
"Fondant course is good and really helpful. Chat support is fast and satisfying."
Student's feedback is :
"I am really thankful to Knowbbies team and Nivedita mam to offer us such a wonderful birthday cake and fondant cake class in a very pocket friendly amount.
I learnt very new things about cake base baking and perfect icing techniques."
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